松阪牛
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割烹 久木田 / Kappo KUKITA
ご挨拶
かつて黒塀が続いた赤坂もすっかり装いを変えてさらにモダンな街へと豹変しています
カランコロン・・・と店には高下駄の音は聞こえませんが
古き良き赤坂の心を感じとって頂けるものと思います
カウンターは木の温もりを感じさせる檜の一枚板でお迎えします
また親しい方々とは個室でと区切られたプライベートな空間でお迎え致します
料理は旬の出会いを大切にし、お客様にも料理を正面から向き合って頂きます
ひと手間かけて丁寧な仕事をした一品を嗜んでみませんか
ちいさな響が必ずあります
それは私の最も大切にするおもてなしの心です
お客様が和まれ、料理を嗜む時間を過ごせますように努めて参ります
赤坂和食 割烹久木田の和びさびの心です
女将
Akasaka, the place where “Ryotei” lined up before completely has been changed its appearance and become a more modern town recent days.
In the old Akasaka, you could see black walls in the street ; an expression of isolation from real world. Even though such like culture and stuffs has gone from this town little by little, in our restaurant, you can feel the old good Akasaka spirit and the air.
We welcome you with a long counter table made of a single piece of hinoki cypress, which gives you the warmth of wood. Also, we welcome you in a private room for intimate gatherings.
In speaking of our cuisine, we value seasonal encounters in our dishes. Why don't you enjoy the encounters with our dishes prepared and arranged carefully.
There may be always small touching moments in your heart with each arranged dishes.
We will do our best to make you feel relaxed and spend your time with joy in our restaurant. Hope you will find our “Wabi-Sabi ”spirit and “Omotenashi”spirits here.
Kappo Kukita, Akasaka Japanese Cuisine.
Greeting
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